Sample St Thomas/St John 7 Day Itinerary

Arrival and Departure, Cyril E. King Airport, St Thomas USVI (STT)

Day 1: Onboarding and Departure
Arrive and greet at Cyril E. King Airport, St Thomas USVI (STT) then
walk to the beach at Lindbergh bay and climb into the dinghy to buzz out to Sonoma for onboarding and vessel orientation.  Sail to Honeymoon Bay for snorkling and beach bar, light dinner served onboard.

Day 2: Honeymoon Bay to Christmas Cove
Morning sail to Buck Island to snorkel wrecks and hike. Sail to Christmas Cove
in the afternoon followed by dinner from Pizza Pi (floating pizza shop).

Day 2: Christmas Cove to Coral Bay/Hurricane Hole
Daysail in Caribbean Sea hunting mahi mahi
Arrive Coral Bay for cocktails ashore
Brief sail to Hurricane hole mooring in Virgin Island National Park
Dinner onboard  - fresh mahi mahi grill and sushi

Day 3: Hurricane Hole to Leinster Bay
Sail to Leinster Bay/Watermelon Cay, Virgin Island National Park
Hike the Windy Hill Greathouse Ruins and Annaberg Sugar Plantation
Lunch and dinner onboard

Day 4: Leinster Bay to Trunk Bay and Caneel Bay
Morning sail to Trunk Bay for snorkeling
Afternoon sail to Caneel Bay
Dinner shore side in Cruz Bay

Day 5: Caneel Bay to Magens Bay
Daysail and fishing en-route to Magens Bay
Afternoon on the beach
Dinner onboard

Day 6: Magens Bay to Charlotte Amalie
6 hour daysail from Magens Bay to Charlotte Amalie around Botany Bay, West Cay and Salt Cay
Anchor at Yacht Haven Grande or Crown Bay
Dinner ashore

Day 7: Charlotte Amalie and Return Departure
Morning hike on Cowell's Trail on Hassel Island;  Garrison House, Prince Frederick's Battery, Cowell's Battery and Signal Station
Afternoon transfer to STT based on departure times

Standard catering rate applies, $40 per person per day.  Luxury catering available  
Dinner is either onboard or ashore depending upon itinerary
Guests are responsible for their own shoreside expenses including any entrance, exit, clearance or transfer fees